Clementi - Remida Gas Pizza Oven

The Clementi Remida Gas Pizza Oven is a mid-sized oven that combines ease of gas cooking with exceptional Italian build quality. Designed for convenience and performance, it’s ideal for anyone who wants consistent results without the learning curve of wood-fired cooking.

The tall cooking chamber provides extra space, making it perfect not just for pizzas but also for larger joints of meat, roasting, and baking.

Reaching high temperatures quickly, the Remida can cook a 12” pizza in just 60–80 seconds, delivering crispy bases and perfectly melted toppings every time.

Air Plus System
Clementi’s Air Plus System continuously feeds air into the fire, creating a stable and even heat for reliable cooking results every time.

High-Quality Insulation
Built with 8cm rock wool insulation and a 2.5cm Skamotec fibre board beneath the cooking floor, the oven holds heat efficiently and maintains high temperatures for longer cooking sessions.

Chimney Damper Control
The integrated chimney damper lets you easily control airflow and regulate the temperature to suit different types of cooking.

High Heat Performance
Reaches up to 400°C in just 15–20 minutes, delivering fast cooking times and perfectly crisp pizzas.

More Than Just Pizza
Perfect for roasting meats, baking bread, grilling vegetables, searing steaks, and much more.

Includes Infrared Thermometer
Supplied with an infrared digital thermometer gun so you can monitor the cooking surface temperature with accuracy.

Made in Italy
Expertly crafted in Italy using traditional pizza oven expertise and high-quality materials.