Clementi Premium Gold Wood-Fired Pizza Oven

The Clementi Gold Wood Fired Pizza Oven is designed for those who want authentic wood-fired cooking with outstanding performance and Italian craftsmanship. Combining advanced airflow, excellent insulation and precise heat control, this oven delivers consistent results whether you're cooking pizza, roasting meats or baking bread.

The Air Plus System continuously feeds air into the fire, helping maintain an even and controlled temperature inside the oven. Paired with high-quality insulation — including rock wool insulation and a Skamotec fibre board base, the oven retains heat efficiently for longer cooking sessions.

A chimney damper system allows you to easily control airflow and manage the heat while cooking, giving you greater precision. The oven can reach up to 400°C in just 15–20 minutes, allowing pizzas to cook in as little as 60–90 seconds.

The Clementi Gold is also incredibly versatile, making it ideal for cooking everything from pizzas and steaks to vegetables, breads and slow-cooked dishes. An infrared digital thermometer gun is included, allowing you to accurately check temperatures across the cooking floor.

Proudly made in Italy, this oven combines traditional craftsmanship with modern performance and makes a striking centrepiece for any garden or outdoor kitchen.