Clementi Original Dual Fuel Pizza Oven

Bring authentic Italian outdoor cooking to your garden with the Clementi Original Dual Fuel Pizza Oven, a perfect blend of traditional craftsmanship, performance, and versatility.

Available in three sizes, the Clementi Original range is designed to suit everything from casual family cooking to larger gatherings:

• 60 × 60 – cooks up to 2 × 12” pizzas
• 80 × 60 – cooks up to 4 × 12” pizzas
• 100 × 80 – cooks up to 5 × 12” pizzas

Whether you’re hosting friends or cooking for the family, there’s a size to match your needs.

Designed for flexibility, the integrated gas burner (positioned on the left-hand side with an easy-to-use front control knob) provides precise temperature control and quick heat-up. When you’re in the mood for that unmistakable wood-fired flavour, simply fit the included wood conversion kit, giving you the option to cook with LPG, hardwood logs, or charcoal.

• Dual Fuel Versatility
  Switch effortlessly between gas and wood-fired cooking depending on your preference.
• Air Plus System
  Clementi’s advanced airflow system continuously feeds oxygen into the fire, creating an even, controlled heat for consistently perfect cooking results.
• Superior Insulation
  Built with 8cm rock wool insulation and a 2.5cm Skamotec fibre board base, the oven retains heat exceptionally well while keeping the exterior cooler and more efficient.
• High Heat Performance
  Reaches temperatures up to 450°C in around 30 minutes, allowing you to cook authentic pizzas in as little as 60–90 seconds.
• More Than Just Pizza
  Perfect for roasting meats, baking bread, grilling vegetables, searing steaks, or even slow-cooking dishes — a true all-in-one outdoor oven.
• Made in Italy
  Expertly crafted in Italy, combining decades of tradition with modern performance.#